Hand hygiene has always been important, but the COVID-19 pandemic has brought it to the forefront of public health discussions like never before. Not only is hand hygiene crucial for preventing the spread of infectious diseases, but it is also a smart financial investment for both individuals and businesses.

We already know the adverse outcomes of unsafe food and how that can affect our customers and our business, so when it comes to a common source of contamination in food facilities, we ask the question –